Holiday Crescent Wreath

A festive twist on this classic favorite will be the hit of your holiday party!

Ingredients

• 1 package Stadium Hot Dogs 16 oz.
• 1 can Crescent Dough Rolls
• 1 Red Bell Pepper
• 1/4 cup Butter

Directions

Preheat oven to 375 degrees.

Cut hot dogs in half. Unroll crescent dough separating it into triangles and then cut each triangle into strips. Wrap one strip around each hot dog. Lay the crescent wrapped hot dogs on an ungreased cookie sheet in a circle, forming a wreath.

Bake for 11 - 13 minutes or until golden brown. Melt 1/4 cup butter and brush on top of wrapped hot dogs.

Cut red bell pepper into a bow shape for garnish. Serve with ketchup or mustard for dipping.